Biology 102
Part II
Fall 2001
R. Brundage
Lecture 2: Part 2
Metabolism II: Enzymes
I.Enzyme Structure and Function
A.Enzymes are catalytic molecules.
1.Enzymes speed up reactions.
2.Enzymes can be reused.
3.Enzymes, at least some of them, can recognize both reactants and
products in order to catalyze a reaction in both directions.
4.Enzymes are very selective about the substrates to which they will
bind and thereby bring about change.
B.Enzyme-Substrate Interactions
1.Enzymes increase the rate of a reaction by lowering the activation energy
(the amount of energy needed to bring colliding molecules to the
transition state) through extensive bonding of substrate at the active site.
2.The active site is a crevice where the substrate binds to the enzyme during
a reaction; in Koshlands induced-fit model, structural changes during
binding allow a more precise fit.
3.Reactants must reach a "transition" state in order for a reaction to proceed;
the active site helps this by:
a.boosting local concentrations, thus helping substrates get
together;
b.orienting substrates in positions favoring reaction;
c.promoting acid-base reactions;
d.shutting out water.
II.Factors Influencing Enzyme Activity
A.Enzymes and Environmental Conditions
1.Because enzymes operate best within defined temperature ranges, high
temperatures decrease reaction rate by disrupting the bonds that maintain
three-dimensional shape (denaturation occurs).
2.Most enzymes function best at a pH near 7 (pepsin in the stomach is an
exception); higher or lower values disrupt enzyme shape and halt
function.
B.Control of Enzyme Function
1.Some controls regulate the number of enzyme molecules available by
speeding up/slowing down their synthesis.
2.Allosteric enzymes have (in addition to active sites) regulatory sites where
control substances can bind to alter enzyme activity; if this control
substance is the end product in the enzymes metabolic pathway,
feedback inhibition occurs.
C.Enzyme Helpers
1.Cofactors are nonprotein groups that bind to many enzymes and make
them more reactive.
2.Coenzymes are large organic molecules such as NAD+, FAD, and NADP+
that transfer protons and electrons from one substrate to another.
3.Inorganic metal ions such as Fe++ also serve as cofactors when assisting
membrane cytochrome proteins in their electron transfers in chloroplasts and
mitochondria.
III.Electron Transfers Through Transport Systems
A.Energy is released from storage molecules (such as glucose) in controlled steps via a
series of intermediate molecules.
1.Electrons released during bond breaking are transferred stepwise through the
components of electron transport systems located on various cell membranes.
2.Each time a donor gives up an electron it is oxidized; if it gains, it is reduced.
B.Electron transport systems are similar to staircases where electrons flow down the
steps from the top (most energy) to the bottom (least energy), releasing a small amount at each step.
C.The energy is harnessed to move hydrogen ions, which in turn establish pH and
electric gradients necessary for ATP production.